All Seasons is committed to safe, fresh, and delicious produce. Working on our Good Agricultural Practices (GAP) certification is a proof point we really mean what we say we do. Together with other like-minded farmers, completing the GAP Train the Trainer course is the first step among many to get this quality seal for our farms. We're embarking on a four (4) month journey to secure GAP certification for our farm. Thank you ATI Calabarzon for the sponsorship and opportunity!
Companion planting is a technique that utilizes different crops to maximize space, provide homes for beneficial insects, and enriches the soil to encourage vigorous plant growth.
Here we used one of the oldest combinations of planting corn, pole beans, and squash. The corn provides the trellis for the pole beans while the legume enriches the soil with nitrogen to be used by both corn and squash. Squash is planted to take care of the weeds as the large leaves rob them of sun
All Season's native pigs are happy pigs. They get lots of sun, run around their spanking-new pen all-day, and only eat everything that is good and all-natural. The result is meat that is safe and much, much tastier! Why? Because our pork meat has a lot of fat marbling you rarely see in conventionally-raised pork! Coming off the stock from the Bureau of Animal Industry research station in Tiaong, Quezon, these pigs are a prolific bunch with our sows producing anywhere between
Free ranging chickens are happy chickens. They get lots of sun, they exercise regularly and eat everything that's just natural.
All Seasons Nature Farms is building its stocks as demand for safe, humanely-raised chicken meat and eggs are seen to increase perhaps even exponentially in the medium term. We provide them with clean, nutritious forage that keeps their bodies healthy and their egg yolks a nice, deep yellow.
Domestic supply of organic and all-natural food stuffs c
All Seasons Nature Farms takes a holistic view of farming where crop production and raising livestock go hand in hand to build an agricultural biosystem that is both sustainable and consequently diversified. Our brand of agriculture is a way of life. We strive to keep a minimal environment footprint and ensure that our zero-waste mantra is adhered to each day. This means that agricultural waste and by-products at one stage are subsequently used in another. We are loathe to